Hardback
Condition: New
This beautifully illustrated collection of food writing includes delectable scenes of cooking and feasting from novels and stories, poems that use food to tempt and seduce, and fine writing by and about great cooks. Napoleon famously declared that an army marched on its stomach; less familiar is the idea that great authors were as eager to feed their stomachs as their imaginations. Far-ranging in both time and place, this exploration of literary eating and great writing about food will amuse, surprise, and make the mouth water. The anthology begins with examples of hospitality, ranging from Chaucer's convivial Franklin to Walter Scott's bountiful breakfasts and dinner with Virginia Woolf's Mrs Ramsay. Next comes eating to impress - dazzling banquets from Flaubert to F. Scott Fitzgerald - and some great fictional love feasts (there is no doubt that in literature food and love go together rather better than love and marriage).Many of our most vivid memories of food in literature were laid down in childhood, and nostalgia is to the fore in such classic scenes as Pinocchio aching with hunger, Ratty and Mole picnicking, enchanted Turkish delight in Narnia, and a seaside picnic from Enid Blyton. A section on distant times and places ranges from seethed tortoise in ancient China to seal's liver fried in penguin blubber as a treat for Captain Scott. Those who relish simplicity rather than excess will enjoy Sydney Smith's delicate salad dressing and Hemingway's appreciation of oysters.
Paperback
Condition: New
A fascinating and thorough account of Charlotte and Emily Bronte's formative stay in Brussels during 1842-43. The Brontes' time in Belgium, five years before they became best-selling authors, is the least-known episode of their lives, but is a fascinating and important one. The book follows in the tracks of the sisters in Brussels, describing their life in the city: though the school where they came to study French has now disappeared, there is still a lot to be seen of the city the sisters knew; two of Charlotte's four novels (Villette and The Professor) are also based on her spell abroad, which was pivotal to her both as a writer and personally, since she fell in love with her teacher Constantin Heger. Charlotte's moving and harrowing letters to Heger--a respectable married man--are reproduced in full here and belie the common image of her as the motherly and strait-laced Bronte. Also including maps of the period, extracts from Villette reflecting real-life experiences in Brussels and translations of the sisters' little-known "Belgian essays," what emerges is a complete portrait of a slice of literary history--as well as a haunting evocation of a time and a place that came to haunt the Brontes themselves.