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De Cecco Rombi Nº121 Pasta. Rombi is a typical pasta shape from the rural culinary tradition of the Abruzzo region. The pasta is a variety of "sagne" cut into diamond shapes and is widely...
De Cecco Orecchiette nº91 Pasta. Orecchiette (little ears), also known as "strascicati", are a typical pasta shape from the Apulia culinary tradition. The shape is a round disc with a sli...