Join Britain’s best-loved cook, Mary Berry, as she celebrates her 90th birthday, with a career-spanning collection of iconic, fuss-free recipes for every occasion, alongside stories and memories from a lifetime of cooking.
In this beautifully illustrated cookbook, Mary shares 90 of her very best recipes—each one perfected over a lifetime of cooking. From sumptuous dishes like Mary’s best ever Lasagne Bolognese, a foolproof Fragrant Chicken Traybake and a freezer-friendly Mac and Cheese, to irresistible desserts like Raspberry Soufflé and of course classic bakes, including Mary’s Best Brownies and Lemon Drizzle Traybake Cake, this collection features a mix of brand-new recipes and beloved classics for every home cook.
Alongside the recipes, Mary shares stories and cherished family photographs that offer a glimpse into the memories tied to Mary’s favourite dishes. Accompanying a brand-new BBC series, Mary 90 is a lavish tribute to the joy of cooking and sharing good food.
When it comes to food, we all want to make the right choices. We’ve heard of ultra-processed foods and how bad they are for us, yet how much do we really know about the products in our shopping trolley? The truth is that limited time and misleading marketing on food labels often result in a kitchen full of ultra-processed foods. But don’t worry – help is at hand.
Through her hugely popular supermarket swap posts, Sophie Morris has already shown hundreds of thousands of Irish shoppers how to replace ultra-processed foods with healthier alternatives. From ketchup to burgers and granola to curry sauce, Sophie knows which brands offer less processed, better quality and often cheaper options – and you’ll be surprised at what you discover. In addition, busy mum Sophie gives you 50 family-favourite recipes for cooking from scratch at home.
ISBN 9781804583548