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Chimay Red gets it's name from it's coppery colour in the glass with a creamy off white head.The fermentation gives off a slight fruity apricot aroma which is also felt in the mouth. This...
Fruh Kolsch is all natural, top-fermented and refreshing beer famous for its malt aroma and delicate flavour of vanilla and flowery hops. In a country dominated by lagers of all strengths...